PLANT - BASED

SAUSAGE


BASIL MARINARA

Gourmet Pasta Bowl

Hearty Mung Bean Pasta with a Homestyle Marinara Sauce, Plant-Based Sausage, and Dairy Free Cheese

nutrition facts

INGREDIENT LIST

Tomatoes, Organic Mung Bean Flour, Water, White Mushrooms, Coconut Cream, Extra Virgin Olive Oil, Pecans, Almond Meal, Basil, Konjac Root Powder (Amorphophallus konjac), Potato Starch, Ground Fennel Seeds, Fennel Seeds, Sea Salt, Garlic, Agar Agar (Red Seaweed Rhodophyceae), Tapioca Starch, Garlic Powder, Organic Apple Cider Vinegar, Nutritional Yeast.

Contains Tree Nuts (Almonds, Pecans and Coconuts).

Manufactured in a facility that processes Milk, Eggs, Fish, Crustacean Shellfish, Tree Nuts, Wheat, Peanuts & Soy.

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